In Arabic cuisine, an omelet is a dish made from beaten eggs quickly fried with butter or oil in a frying pan (without stirring as in scrambled egg
Leek is a vegetable that belongs, along with onion and garlic.
In the Levant, moussaka is a cooked dish made up primarily of tomatoes and eggplant, similar to Italian caponata, and is usually served cold as a m
Prunes are a type of plum. They differ from other plums because of their high sugar content, which allows them to be dried without fermenting.
This dish is one of the amazing Middle Eastern side dishes.
If you’re chickpea lovers you will absolutely adore this oriental dish.
Eat meatless with a simple and delicious dish of chickpeas and tomato that will delight you day.
Check out this oriental fusion recipe of falafel with sweet potato and walnut. The ingredients are perfectly moist and full of flavor.
This falafel is made with hearty brown lentils, savory sun-dried tomatoes, dried figs, and black olives for a unique take on the classic dish.
Are you looking for an extraordinary flavor of meatloaf?
Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews.
Zucchini Pulp is a light vegetarian meal that can be prepared in less than half an hour.