Baked Fruit Wrap

baked fruit wrap
  • 2Servings
  • NAPrep Time
  • NACook Time
  • NAReady In
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Enjoy this flavor-baked wrap as a cheap and tasty breakfast or light supper. Check out this interesting recipe that you will absolutely love it.

Bon appétit...    



Main ingredients:
For Glaze:


Calories (kcal)
Saturated Fat (g)
0 g
Total Fat (g)
0 g
Cholesterol (mg)
0 mg
Sodium (mg)
0.3 mg
Dietary Fiber (g)
0.7 g
Sugars (g)
2 g
Protein (g)
0.1 g
Total Carbohydrate (g)
3.1 g

Step by Step method


1. Flatten dough to 6" long 4" wide 1/8" thick.

2. Lay on one side; sliced apple, walnuts and cranberries.

3. Fold in 1/2 and press edges in, trim any excess.

4. Glaze top with butter and sprinkle with sugar. Optional.

5. Bake at 350F until golden brown and cooked all the way through.