Is lunchtime getting a little stale? Turn to this fresh and tasty sandwich idea for a handheld meal that won't leave you bored or hungry. Check out this amazing oriental recipe that will melt your heart away!
1. Heat oven to 450 degree. Wrap the beets in a large piece of aluminum foil and bake until easily pierced with a paring knife, 35 to 45 minutes. Let cool, then, using a paper towel, remove the skins. Thinly slice.
2. Heat the oil in a large skillet over medium-high heat. Add as much spinach as will fit in the skillet. Season with 3/4 teaspoon salt and 1/4 teaspoon pepper. Cook, tossing frequently and adding more spinach when there is room, until just wilted, 2 to 3 minutes. Stir in the vinegar.
3. Meanwhile, combine the goat cheese, raisins, and 1/4 teaspoon pepper in a small bowl.
4. Divide the sliced beets, spinach, and goat cheese spread among the rolls.