Although black beans are not usually included in Middle Eastern cooking, they make such a nice alternative to chickpeas in hummus. Black beans are also very healthy and high in anti-oxidants. Check out this twisted Levant recipe that you will absolutely love it.
Bon appétit…
1. In a food processor, process all ingredients until smooth and creamy. If it is too thick, add half a teaspoon olive oil and half teaspoon lime water. Serve immediately or store in refrigerator in airtight container.
2. Serve with hot pita bread, pita chips, veggies, or tortilla chips.
Onionin - Is the first website focusing on Oriental recipes and Arabic cuisines, what makes us unique is the fact that we are not only publishing a very well known Arabic dishes but we also publish some unique Arabic meals coming from the deep roots of Arabic traditions and heritage.
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