Cardamom Coffee

traditional bahraini cardamom coffee
  • 1Servings
  • NAPrep Time
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The key to a great cup of coffee is the ground coffee. Check out this authentic recipe for a traditional style of coffee that is drunk in Arabian Gulf, especially in Bahrain that you will absolutely love it.

Bon appétit...


Main ingredients:


Calories (kcal)
Saturated Fat (g)
0 g
Total Fat (g)
0 g
Cholesterol (mg)
0 mg
Sodium (mg)
3.8 mg
Dietary Fiber (g)
0.1 g
Sugars (g)
0 g
Protein (g)
0 g
Total Carbohydrate (g)
0.2 g

Step by Step method


1. Bring water to boil.

2. Add the coffee, cardamom, and saffron. Simmer uncovered on low heat for 3 minutes.

3. Strain mixture into jug.

4. Bring mixture up to the boil again then remove from the heat. Add the rose water and pour into a coffee pot.

5. Serve in demitasse coffee cups with dates, mixed nuts or pastries.