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Dipping Sauce For Broasted

dipping sauce for broasted
  • 6Servings
  • NAPrep Time
  • 5mCook Time
  • 5mReady In
Print Recipe

Broasting is a method of cooking chicken and other foods using a pressure fryer and condiments. The method essentially combines pressure cooking with deep frying chicken that has been marinated and breaded. Today we are going to show you how to make your homemade dipping sauce for this kind of tasty chicken and trust me, you will absolutely love it.

Bon appétit…


Ingredients

Nutritional

Calories (kcal)
130
Saturated Fat (g)
2.0 g
Total Fat (g)
13.0 g
Cholesterol (mg)
10.0 mg
Sodium (mg)
250.0 mg
Dietary Fiber (g)
0.0 g
Sugars (g)
1.0 g
Protein (g)
1.0 g
Total Carbohydrate (g)
2.0 g

Step by Step method

1.  In a blender, put the garlic cloves, yoghurt, cheese, and mayonnaise. Blend well until you get a creamy sauce (Not completely illiquid).

2. Pour the sauce in a small bowl, then transfer it into the refrigerator.

3. Serve this tasty sauce with crunchy broasted chicken.


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