Mushroom is a tasty and very healthy ingredient that you can cook it in many several ways. In this recipe mushroom whisk with eggs, onion, and cheese to create a rich taste that is absolutely irresistible.
1. Melt the butter in a saucepan and whisk the eggs in it. (Over high heat).
2. Sprinkle the onion over the eggs (Don’t let the eggs dry) then add the mushrooms and cheese.
3. Reduce the heat and cover the saucepan until cheese melts completely and eggs cooked.
4. Serve hot with pita bread.