Tandoori is a dish always associated with chicken, its originating in the Indian subcontinent and widely popular in South Asia, Malaysia, Singapor
Fattoush is a Levantine bread salad made from toasted or fried pieces of pita bread combined with mixed greens and other vegetables.
How about to add an oriental touch to your dining table?!
We love fried potatoes, but today you will love them more, check out this amazing oriental dish of fried potatoes with coriander and garlic that yo
There are many versions of potato kibbeh; some are strictly vegan, others contain a layer of meat, some are made into balls and stuffed with onions
Check out this interesting recipe of oven-roasted chicken shawarma that you will love absolutely it.
Fahsa is an oriental stew made of lamb cutlets into a lamb soup with spices and helba (fenugreek). The pieces of meat are small and there are not a
The nutty goodness of slowly browned onions, spices and sweet potato are offset by a burst of fresh cilantro in this chickpea and rice stew.
Deviled eggs are hard-boiled eggs, shelled, cut in half, and filled with the hard-boiled egg's yolk mixed with other ingredients such as mayonnaise
Chicken Makhani is a full flavored dish that complements the chicken well. It can be made as mild or spicy as you wish by adjusting the cayenne.
Peas are low fat but high everything else. A cup of peas has less than 100 calories but lots of protein, fiber and micronutrients.
Marination is the process of soaking foods in a seasoned, often acidic, liquid before cooking.