In Arabic cuisine, an omelet is a dish made from beaten eggs quickly fried with butter or oil in a frying pan (without stirring as in scrambled egg
In the Levant, moussaka is a cooked dish made up primarily of tomatoes and eggplant, similar to Italian caponata, and is usually served cold as a m
Onionin invites you today to try a new version of meatless maqluba recipe.
The broiler mimics the direct, searing heat of a grill, so ingredients like eggplant get a charred, smoky flavor while the insides stay soft.
Wrap sandwiches are great for so many reasons: they're low in carbs, they taste yummy and you can wrap up anything your heart desires!
If you are not a salad eater, this recipe will change your mind!
Moroccan salads play a big role in Moroccan cuisine, and most families serve them almost daily.
Focaccia is a flat oven-baked Italian bread, similar in style and texture to pizza dough. It may be topped with herbs or other ingredients.
Dinner sandwiches are the perfect solution for easy homemade meals when you want a satisfying dinner that’s quick to make and requires little clean
The Oriental cuisine has a special charm to make dining an endless wonderful experience.
Romanieh is associated with the city of Jaffa. The recipe and the ingredients are pretty simple but the result is far from it.
Mouthwatering healthy and satisfying...