To enjoy an Omani meal is to taste the very essence of this beautiful country.
In the Middle East, particularly Syria, Lebanon and Jordan, tabbouleh is usually served as part of a meze, with romaine lettuce.
Tabbouleh is traditionally served as part of a mezze in the Arab world. It has become a popular ethnic food in Western cultures.
If you are a food lover and always looking for something authentic and interesting in culinary art, then you are at the right place.
In the Levant, moussaka is a cooked dish made up primarily of tomatoes and eggplant, similar to Italian caponata, and is usually served cold as a m
Eat meatless with a simple and delicious dish of chickpeas and tomato that will delight you day.
When it comes to stuffed vegetables the options are endless, how about to stuff some cherry tomatoes with some dices of mozzarella cheese and basil
Goat’s head cooked, sounds weird right?! This recipe is considered one of the most well known recipes in the Middle Eastern cuisine.
Tarts are lighter, fancier versions of pizza and make a great addition to brunch menus.
Enjoy the combination of this enjoyable salad, soft avocado, juicy tomato, crisp cucumber, frilly lettuce, tossed together in one interesting dish.
Cracked wheat is used to make this easy, satisfying oriental soup. Check out this hearty recipe that will melt your heart away!
Bukhari rice is one of traditional Arabian Gulf recipes that you will absolutely love it.